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  • April 07, 2020
    Monday, April 13: Tater Tot casserole, green beans, peach halves, breadstick. Tuesday, April 14: Chicken with Italian dressing, rice, vegetables, pears, fruit crisp. Wednesday, April 15: Cubed beef, mashed potatoes, carrots, bread, pudding dessert.  Thursday, April 16: Roasted turkey with gravy, mashed potatoes, broccoli florets, dinner roll, cookie. Friday, April 17: Hamburger on a bun, potato…
  • March 31, 2020
    LSS meals at Generations Monday, April 6: Pulled pork on a bun, squash, lettuce salad, cookie. Tuesday, April 7: Egg bake with ham, tri-taters, cinnamon apples, coffee cake. Wednesday, April 8: Meatloaf, au gratin potatoes, corn, mandarin oranges.  Thursday, April 9: Beef tips, mashed potatoes, buttered beets, dinner roll, bar. Friday, April 10: Fish, pasta salad, green beans, corn muffin, choice…
  • March 24, 2020
    LSS meals at Generations Monday, March 30: Egg bake with sausage, oven-baked potatoes, apricots, bread, coffee cake. All afternoon activities for the week have been canceled. Tuesday, March 31: Pork riblet on a bun, potato salad, broccoli florets, choice fruit, chef’s choice dessert. Wednesday, April 1: Chicken and noodles, carrots, choice fruit, dinner roll, sherbet. Thursday, April 2: Spaghetti…
  • March 17, 2020
    Monday, March 23: Chicken Caesar wrap, broccoli florets, tropical fruit, cookie. Program: 8:30 a.m. Quilting; 9 a.m. Bone Builders. 1 p.m. Pinochle. Tuesday, March 24: Sloppy Joe on a bun, potato wedges, baked beans, mandarin oranges. Program: Half-Price Day sponsored by Loretta Baker Family. 1 p.m. Social time. Wednesday, March 25: Ginger citrus chicken, rice pilaf, carrots, peaches, choice…
  • March 10, 2020
    Monday, March 16: Chicken wild rice casserole, winter blend vegetables, pears, bread, poke cake. Program: 8:30 a.m. Quilting; 9 a.m. Bone Builders. Tuesday, March 17: Beef lasagna, spinach salad, strawberry applesauce, breadstick, St. Patrick’s Day dessert. Program: St. Patrick’s Day. Wear your GREEN. Half-Price Day sponsored by Minnwest Bank. BP checks at 11:30 a.m. 1 p.m. Roxie Travel Talk.…
  • March 03, 2020
    LSS meals at Generations Monday, March 9: Pizza casserole, green beans, peaches, cheesy bread. Program: 8:30 a.m. Quilting; 9 a.m. Bone Builders. 1 p.m. Pinochle. Tuesday, March 10: Chicken brown rice bowl, mixed Oriental vegetables, pears, bread, fruit crisp. Program: Half-Price Day sponsored by Ron and Cathy Honken. 1 p.m. Card making with Connie. Wednesday, March 11: Meatloaf, potatoes, beets…
  • February 25, 2020
    LSS meals at Generations Monday, March 2: Pulled pork on a bun, butternut squash, lettuce salad, cookie. Program: 8:30 a.m. Quilting; 9 a.m. Bone Builders. Tuesday, March 3: Barbecue meatballs, mashed potatoes, peas and carrots, bread, choice dessert. Program: Half-Price Day sponsored by Compeer/Pat Barnett. 11:30 a.m. Blood pressure checks. 1 p.m. Shuffleboard with Greg. Wednesday, March 4:…
  • February 18, 2020
    LSS meals at Generations Monday, Feb. 24: Egg bake with sausage, oven-baked potatoes, apricots, bread, coffee cake. Program: 8:30 a.m. Quilting; 9 a.m. Bone Builders. 1 p.m. Pinochle. Tuesday, Feb. 25: Pork riblet on a bun, potato salad, broccoli florets, fruit cocktail, cookie. Program: 9 a.m. Generations Board. 11:30 a.m.-1:15 p.m. BP drawing with Cloyce S. Half-Price Day sponsored by United…
  • February 11, 2020
    LSS meals at Generations Monday, Feb. 17: Creamed chicken with biscuit, vegetables, oranges, cookie. Program: 8:30 a.m. Quilting; 9 a.m. Bone Builders. Tuesday, Feb. 18: Sloppy Joe on a bun, potato wedges, baked beans, mandarin oranges. Program: Half-Price Day sponsored by Security Savings Bank. 1-4 p.m. Travel Talk – ALASKA. Wednesday, Feb. 19: Cubed beef with gravy, mashed potatoes, corn,…
  • February 04, 2020
    LSS meals at Generations Monday, Feb 10: Liver or pepper steak, potatoes, stewed tomatoes, dinner roll, fruit. Program: 8:30 a.m. Quilting. 9 a.m. Bone Builders. 1 p.m. Pinochle. Tuesday, Feb. 11: Salmon loaf, creamed peas, mashed potatoes, bread, dessert. Program: 11:30 a.m.-1:15 p.m. BP. 1-4 p.m. Cards and Crafts. Half-Price Day sponsored by Luverne Lions Club. Wednesday, Feb 12: Meatloaf,…
  • January 28, 2020
    Monday, Feb 3: Pizza casserole, green beans, peaches, bread stick. Program: 8:30 a.m. Quilting. 9 a.m. Bone Builders, 12:30 p.m. Generations organizational meeting. Tuesday, Feb. 4: Chicken brown rice bowl, mixed Oriental vegetables, pears, bread, fruit crisp. Program: 1-4 p.m. Bean bag tournament/games. Wednesday, Feb 5: Beef cabbage bake, potatoes, carrots, biscuit, pudding. Program: 9 a.m.…
  • January 21, 2020
    A girl, Leah Suzanne, weighing 7 pounds, 9 ounces, and 20 1/2 inches long, was born Thursday, Dec. 26, 1919, to Zach and Sarah Brands of Slayton. She joins two brothers, Noah and Micah. Grandparents are Mike and Janet Nath, Luverne, and Allen Brands, Edgerton.
  • January 14, 2020
    LSS meals at Generations Monday, Jan. 20: Egg bake with sausage, oven baked potatoes, apricots, bread, coffee cake. Program: 8:30 a.m. Quilting. 9 a.m. Bone Builders. Tuesday, Jan. 21: Barbecue pork riblet on a bun, potato salad, broccoli florets, fruit cocktail, chef’s choice dessert. Program: Half-Price Day sponsored by Security Savings Bank. 1-4 p.m. Open for “Wig Mania” with Mary Petersen.…
  • January 07, 2020
    Monday, Jan. 13: Chicken a la king, biscuit, broccoli cuts, peaches, cookie. Program: 8:30 a.m. Quilting; 9 a.m. Bone Builders. 1 p.m. Pinochle. Tuesday, Jan. 14: Sloppy Joe on a bun, red potato wedges, baked beans, mandarin oranges, cream puff dessert. Program: Half-Price Day sponsored by American Reformed Church. Open 1-4 p.m. for card making. Wednesday, Jan. 15: Meatloaf, butter boiled…
  • December 22, 2019
    Monday, Dec. 30: Barbecue pork, scalloped potatoes, three-bean salad, bun, applesauce. Program: 8:30 a.m. Quilting; 9 a.m. Bone Builders. 1 p.m. Pinochle. Tuesday, Dec. 31: Chicken with marinara sauce, noodles, broccoli, fruit cocktail, pudding. Program: Half-Price Day sponsored by FF&M Bank. 10 a.m. Bingo: Bring a wrapped “White Elephant” gift as a prize. Wednesday, Jan. 1: Closed — Happy…
  • December 17, 2019
    Monday, Dec. 23: Creamed chicken, rice pilaf, country blend vegetables, fruit cup, pudding. Program: 8:30 a.m. Quilting; 9 a.m. Bone Builders. 1 p.m. Pinochle. Tuesday, Dec. 24: Egg bake, oven baked potatoes, apricots, bread, coffee cake. Program: 9 a.m. Half-Price Day sponsored by American Reformed Church. 9 a.m. Generations Board Meeting. Wednesday, Dec. 25: Closed — Merry Christmas! Thursday,…
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