Menu Feb. 24-28, 2020

LSS meals at Generations

Monday, Feb. 24: Egg bake with sausage, oven-baked potatoes, apricots, bread, coffee cake.

Program: 8:30 a.m. Quilting; 9 a.m. Bone Builders. 1 p.m. Pinochle.

Tuesday, Feb. 25: Pork riblet on a bun, potato salad, broccoli florets, fruit cocktail, cookie.

Program: 9 a.m. Generations Board. 11:30 a.m.-1:15 p.m. BP drawing with Cloyce S. Half-Price Day sponsored by United Methodist Church.

Wednesday, Feb. 26: Lemon pepper fish, scalloped potatoes, coleslaw, corn muffin, peaches.

Program: 9 a.m. Bone Builders.

Thursday, Feb. 27: Spaghetti and meat sauce, lettuce salad, pineapple, garlic breadstick, pudding.

Half-Price Day sponsored by Main Street Financial. Movie Day: 1 p.m. “The Sound of Music.”

Friday, Feb. 28: Salmon loaf, macaroni and cheese, pea and cheese salad, tropical fruit salad, bar.

9 a.m. Bone Builders.

 

LSS Dining offers well-balanced and affordable meals in a community atmosphere.

Call Lynette Hoiland at 283-9846 to make dining reservations or for home-delivered meals.

Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.

 

 

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