Menu April 6-10, 2020

LSS meals at Generations

Monday, April 6: Pulled pork on a bun, squash, lettuce salad, cookie.

Tuesday, April 7: Egg bake with ham, tri-taters, cinnamon apples, coffee cake.

Wednesday, April 8: Meatloaf, au gratin potatoes, corn, mandarin oranges.

 Thursday, April 9: Beef tips, mashed potatoes, buttered beets, dinner roll, bar.

Friday, April 10: Fish, pasta salad, green beans, corn muffin, choice dessert.

 

LSS Dining offers well-balanced and affordable meals in a community atmosphere.

Call Lynette Hoiland at 283-9846 to arrange to pick up a dinner or for home-delivered meals.

Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.

 

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