Menu March 30-April 3, 2020
LSS meals at Generations
Monday, March 30: Egg bake with sausage, oven-baked potatoes, apricots, bread, coffee cake.
All afternoon activities for the week have been canceled.
Tuesday, March 31: Pork riblet on a bun, potato salad, broccoli florets, choice fruit, chef’s choice dessert.
Wednesday, April 1:
Chicken and noodles, carrots, choice fruit, dinner roll, sherbet.
Thursday, April 2:
Spaghetti and meat sauce, lettuce salad, pineapple chunks, garlic breadstick, pudding.
Friday, April 3:
Lemon pepper fish, baked potato, green peas, choice fruit, bar.
LSS Dining offers well-balanced and affordable meals in a community atmosphere.
Call Lynette Hoiland at 283-9846 to arrange to pick up a dinner or for home-delivered meals.
Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.