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Menu Oct. 2-6, 2023

LSS meals at Generations


Monday, Oct. 2: Liver or pepper steak, mashed potatoes, peas and carrots, bread, fresh fruit.

Tuesday, Oct. 3: Biscuit with sausage gravy, roasted potatoes, cinnamon apple slices.

Wednesday, Oct. 4: Barbecue chicken, au gratin potatoes, peas, bread, dessert.

Thursday, Oct. 5: Roasted turkey with gravy, mashed potatoes, green beans, dinner roll, dessert.

Friday, Oct. 6:

Goulash, corn, spiced pears, bread.


LSS Dining offers well-balanced and affordable meals in a community atmosphere.

Call Pam Franken at 283-9846, extension 11 to reserve one day prior, to arrange to pick up a dinner or for home-delivered meals.

Gift certificates are available at the meal site or online at

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