LSS meals at Generations
Monday, Oct. 13: Baked pork chop with pork gravy, scalloped potatoes, mixed vegetables, wheat bread, oatmeal raisin cookie.
Tuesday, Oct. 14: Chicken cordon bleu, sliced carrots, rice pilaf, applesauce cup, wheat dinner roll.
Wednesday, Oct. 15: Salisbury steak, mashed potatoes, brown gravy, green beans, dinner roll, vanilla wafers.
Half-Priced Day sponsored by Grace Lutheran Church.
Thursday, Oct. 16: Tater tot hotdish, corn, wheat bread, apple crisp.
Friday, Oct. 18: Beef lasagna, peas and carrots, dinner roll, diced pear cup, sugar cookie.
Birthday cake sponsored by Papik Motors.
LSS Dining offers well-balanced and affordable meals in a community atmosphere.
Call Pam Franken at 283-9846, extension 11 to reserve one day prior, to arrange to pick up a dinner or for home-delivered meals.
Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.
