Monday, July 28: Country-fried chicken with cream gravy, mashed potatoes, green peas, wheat bread, sugar cookie.
Half-Priced Day sponsored by Security Savings Bank.
Tuesday, July 29: Beef roast with brown gravy, mashed potatoes, sliced carrots, wheat bread, lemon pudding.
Half-Priced Day sponsored by First Presbyterian Church.
Wednesday, July 30: Scalloped potatoes with ham, broccoli florets, corn, dinner roll, peanut butter cookie.
Thursday, July 31: Cheese ravioli and marinara sauce, country vegetable blend, diced carrots, dinner roll, vanilla pudding, graham crackers.
Friday, Aug. 1: Sweet and sour chicken, steamed rice, stir fry vegetable blend, green beans, fresh orange, dinner roll.
LSS Dining offers well-balanced and affordable meals in a community atmosphere.
Call Pam Franken at 283-9846, extension 11 to reserve one day prior, to arrange to pick up a dinner or for home-delivered meals.
Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.
