Menu Nov. 28-Dec. 2, 2022

LSS meals at Generations

Monday, Nov. 28: Chicken-fried steak, mashed potatoes, green beans, biscuit, fruit.

Tuesday, Nov. 29: Ham, scalloped potatoes, peas and carrots, dinner roll, dessert.

Wednesday, Nov. 30: Cubed beef with mashed potatoes, carrots, fruit.

Thursday, Dec. 1: Cheese ravioli with meat sauce, California Normandy vegetables, fresh fruit, breadstick.

Friday, Dec. 2: Orange chicken with brown rice, romaine salad with dressing, mixed vegetables, dessert or fruit mix.

Half-Price Day sponsored by American Reformed Church.

LSS Dining offers well-balanced and affordable meals in a community atmosphere.

Call Pam Franken at 283-9846, extension 11 to reserve one day prior, to arrange to pick up a dinner or for home-delivered meals.

Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.