LSS meals at Generations
Monday, Jan. 30: Salisbury steak with gravy, baked potato with sour cream, peas and carrots, bread, dessert.
Half-Price Day sponsored by Minnwest Bank.
Tuesday, Jan. 31: Tater tot casserole, green beans, peaches, dinner roll, bar.
Wednesday, Feb. 1: Chicken wild rice soup, broccoli florets, pears, bread stick, gelatin with whipped topping.
Thursday, Feb. 2: Pulled pork on a bun, butternut squash, romaine salad with dressing, pineapple chunks, cookie.
Half-Price Day sponsored by Main Street Financial.
Friday, Feb. 3: Beef lasagna, carrots, fruit cocktail, garlic bread stick, dessert.
LSS Dining offers well-balanced and affordable meals in a community atmosphere.
Call Pam Franken at 283-9846, extension 11 to reserve one day prior, to arrange to pick up a dinner or for home-delivered meals.
Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.
You must log in to continue reading. Log in or subscribe today.