Menu Aug. 10-14, 2020
LSS meals at Generations
Monday, Aug. 10: Salisbury steak, mashed potatoes with gravy, coleslaw, peaches, cookie.
Tuesday, Aug. 11: Pork loin, mashed potatoes with gravy, corn, tropical fruit salad, bar.
Wednesday, Aug. 12: Meatloaf, scalloped potatoes, green beans, bread, peach crisp.
Thursday, Aug. 13: Fish, potato, buttered beets, dinner roll, sherbet.
Friday, Aug. 14: BBQ chicken sandwich, pea and cheese salad, oranges, bun, bar.
LSS Dining offers well-balanced and affordable meals in a community atmosphere.
Call Lynette Hoiland at 283-9846 to arrange to pick up a dinner or for home-delivered meals.
Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.