Senior Menu

Senior Citizens

Monday, Sept. 10: Swiss steak, mashed potatoes, corn, bread, pineapple.

Program: Grandparents Day; Pinochle.

Tuesday, Sept. 11: Roast turkey with gravy, mashed potatoes, carrots, cranberry garnish, bread, fruit shortcake.

Program: Half-Price Day sponsored by Those Blasted Things.

Wednesday, Sept. 12: Mandarin chicken salad, orange, cucumber salad, muffin.

Thursday, Sept. 13: Lasagna, country blend vegetables, lettuce with salad dressing, garlic bread, bar.

Friday, Sept. 14: Pork chop with gravy, mashed potatoes, green bean bake, dinner roll, fruit crisp.

Program: Red Hats 11 a.m. Dancing Divas; Half-Price Day.


Senior Dining offers well-balanced and affordable meals in a community atmosphere.

Gift certificates are available at the meal site or online at

Call Lauree Teunissen at 283-9846 to make dining reservations or for home-delivered meals.


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