Monday, Jan. 29: Chili, cheese sandwich bun, cracker, sherbet.
Tuesday, Jan. 30: Meatballs in gravy, mashed potatoes, beets, bread, lemon sponge cake.
Program: Two-buck Tuesday sponsored by Eagles. SR Board meeting.
Wednesday, Jan. 31: Sweet and sour chicken, rice, oriental vegetables, mandarin orange gelatin, brownie.
Thursday, Feb. 1: Sausage egg bake, oven-baked potatoes, fruit cocktail, bread, coffeecake.
Program: Two-buck day; Pastor of Month Father Jennings of St. Catherine.
Friday, Feb. 2: Ham boiled dinner (with cabbage, potatoes and carrots), peaches, cornbread, bar.
Program: Free meal giveaway.
Senior Dining offers well-balanced and affordable meals in a community atmosphere.
Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.
Call Lauree Teunissen at 283-9846 to make dining reservations or for home-delivered meals.