Monday, Nov. 19: Creamy vegetable soup, turkey sandwich, crackers, peaches, cookie.
Tuesday, Nov. 20: Cubed roast beef in gravy, mashed potatoes, peas, dinner roll, pudding dessert.
Program: Half-Price Day sponsored by Main Street Financial.
Wednesday, Nov. 21: Barbecue riblet sandwich, tri taters, corn, mandarin orange gelatin.
Program: Our Signature Meal Day; Thanksgiving Trivia; Site Council.
Thursday, Nov. 22: Closed.
Friday, Nov. 23: Meatballs with gravy, mashed potatoes, country blend vegetables, bread, ice cream.
Program: Half-Price Day.
Senior Dining offers well-balanced and affordable meals in a community atmosphere.
Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.
Call Lauree Teunissen at 283-9846 to make dining reservations or for home-delivered meals.