Senior Menu

Senior Citizens

Monday, Nov. 12: Barbecued pulled pork, scalloped potatoes, peas, bun, pears.

Program: Veterans Day special music with Myrna Phelps; Pinochle.

Tuesday, Nov. 13: Salisbury steak with gravy, mashed potatoes, stewed tomatoes, bread, blushing pears.

Program: Half-Price Day sponsored by Real Estate Retrievers.

Wednesday, Nov. 14: Chicken with marinara sauce, noodles, broccoli, fruit cup, bread, pudding.

Program: Pastor of the Month Mike Altena, American Reformed Church.

Thursday, Nov. 15: Roast turkey with gravy, mashed potatoes, green beans, cranberry sauce, bread, pumpkin dessert.

Program: Half-Price Day; Celebrating Thanksgiving. Food Give-away.

Friday, Nov. 16: Hamburger casserole, pineapple, corn, bread, bar.

Program: Birthday Party with Kitchen Band. Half-Price Day.


Senior Dining offers well-balanced and affordable meals in a community atmosphere.

Gift certificates are available at the meal site or online at

Call Lauree Teunissen at 283-9846 to make dining reservations or for home-delivered meals.



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