Senior Menu

Senior Citizens

Monday, Oct. 1: Creamy vegetable soup, turkey sandwich, peaches, crackers, cookie.

Tuesday, Oct. 2: Cubed roast beef in gravy, mashed potatoes, peas, dinner roll, pudding dessert.

Program: Half-Price Day sponsored by Print Express.

Wednesday, Oct. 3: Tater-tot hotdish, carrots, bread, fruit crisp.

Thursday, Oct. 4: Chicken lasagna, fruit cocktail, broccoli raisin salad, garlic bread, bar.

Program: Half-Price Day.

Friday, Oct. 5: Meatballs in gravy, mashed potatoes, stewed tomatoes, bread, ice cream.

Program: Half-Price Day.


Senior Dining offers well-balanced and affordable meals in a community atmosphere.

Gift certificates are available at the meal site or online at

Call Lauree Teunissen at 283-9846 to make dining reservations or for home-delivered meals.



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