Senior Menu

Senior Citizens

Monday, March 20:

Baked chicken, baked potato with sour cream, squash, bread, sherbet.

Tuesday, March 21:

Barbecue meatballs, mashed potatoes, beets, bread, lemon sponge cake.

Program: Two-buck Tuesday sponsored by Luverne Flowers

Wednesday, March 22:

Chili, pears, cheese sandwich, bun, apple brown betty.

Thursday, March 23:

Sausage egg bake, oven-baked potatoes, fruit cocktail, coffeecake, pumpkin custard.

Program: Bingo

Friday, March 24:

Ham boiled dinner with cabbage, potatoes, and carrots, fruit salad, breadstick, bar.


Senior Dining offers well-balanced and affordable meals in a community atmosphere.

Bring a friend or make new ones.

Call Lori Teunissen at 283-9846 to make dining reservations or for home-delivered meals.



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