Senior Menu

Senior Citizens

Monday, June 18: Hamburger on bun, creamed corn, rhubarb sauce.

Program: Remembering Fathers.

Tuesday, June 19: Taco salad (taco meat, cheese, salsa, shredded lettuce, tomatoes, sour cream), bun, fresh fruit, bar.

Half-price day sponsored by Continental Western Employees.

Wednesday, June 20: Chicken in cream sauce, mashed potatoes, peas, bread, cream puff dessert.

Program: Site Council.

Thursday, June 21: Pork loin, gravy, mashed potatoes, candied carrots, bread, poke cake.

Half-price day. Food give-away.

Friday, June 22: Italian meat sauce over spaghetti, lettuce with dressing, green beans, garlic bread, ice cream.

Half-price day.


Senior Dining offers well-balanced and affordable meals in a community atmosphere.

Gift certificates are available at the meal site or online at

Call Lauree Teunissen at 283-9846 to make dining reservations or for home-delivered meals.



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