Senior Menu

Senior Citizens

Monday, Jan. 15: Hamburger noodle casserole, green beans, peaches, bread, pudding.

Program: Music by Bruce Dysthe.

Tuesday, Jan. 16:  Barbecued pork chop, sweet potatoes, winter blend vegetables, bread, scalloped apples.

Program: Two-buck Tuesday sponsored by Touchmark.

Wednesday, Jan. 17: Meatloaf with ketchup, mashed potatoes, creamed corn, bread, mandarin oranges.

Program: Site Council.

Thursday, Jan. 18: Oven-crispy chicken, mashed potatoes with gravy, carrots, bread, poke cake.

Program: Food give-away.

Friday, Jan. 19: Meaty beef stew, cole slaw, biscuit, cheesecake.

Program: Birthday Party with Kitchen Band.


Senior Dining offers well-balanced and affordable meals in a community atmosphere.

Gift certificates are available at the meal site or online at

Call Lauree Teunissen at 283-9846 to make dining reservations or for home-delivered meals.



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