Monday, May 29: Closed for Memorial Day
Tuesday, May 30: Pork loin, mashed potatoes and gravy, cole slaw, bread, rosy applesauce.
Program: Honoring our Veterans Day; Board meeting.
Wednesday, May 31: Meatloaf with ketchup, mashed potatoes, green beans, bread, pears.
Thursday, June 1: Baked potato and ham, broccoli, bread, pudding.
Friday, June 2: Oven-crispy chicken, sweet potatoes, mixed vegetables, bread, cake.
Senior Dining offers well-balanced and affordable meals in a community atmosphere.
Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.
Call Lauree Teunissen at 283-9846 to make dining reservations or for home-delivered meals.