Monday, May 1: Italian meat sauce, spaghetti, lettuce with dressing, beans, garlic bread, ice cream.
Program: Senior Citizens meeting.
Tuesday, May 2: Chicken in cream sauce, mashed potatoes, peas and carrots, bread, cream puff dessert.
Two buck Tuesday sponsored by Gold’n Plump.
Wednesday, May 3: Taco salad (taco meat, cheese, salsa, shredded lettuce, chopped tomatoes, sour cream), dinner roll, fresh fruit.
Thursday, May 4: Pork loin, mashed potatoes with gravy, stewed tomatoes, bread, poke cake.
Friday, May 5: Hamburger, oven-brown potatoes, creamed corn, bun, rhubarb sauce.
Senior Dining offers well-balanced and affordable meals in a community atmosphere.
Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.
Call Lauree Teunissen at 283-9846 to make dining reservations or for home-delivered meals.