Senior Menu

Senior Citizens

Monday, April 17: Swiss steak, baked potatoes, corn, bread, pineapple.

Program: Easter Celebration

Tuesday, April 18: Roast turkey, mashed potatoes, peas and carrots, cranberry garnish, bread, fruit shortcake.

Program: Two-buck Tuesday sponsored by Luverne Chamber.

Wednesday, April 19: Chicken salad, fresh fruit, cucumber salad, muffin.

Program: Site Council.

Thursday, April 20: Pork chop with gravy, mashed potatoes, carrots, dinner roll, fruit crisp.

Friday, April 21: Lasagna, country blend vegetables, lettuce salad, garlic bread, bar.

Program: Birthday Party.


Senior Dining offers well-balanced and affordable meals in a community atmosphere.

Gift certificates are available at the meal site or online at

Call Lauree Teunissen at 283-9846 to make dining reservations or for home-delivered meals.



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