Menu Sept. 21-25, 2020

LSS meals at Generations

Monday, Sept. 21: Chicken and noodles, carrots, choice fruit, dinner roll, sherbet.

Tuesday, Sept. 22:  Chicken salad, marinated vegetable salad, fresh fruit, bun, blondie bar.

Wednesday, Sept. 23: Cheesy hash browns, green peas, coffee cake, gelatin.

 Thursday, Sept. 24: National Cherries Jubilee Day! Rigatoni with beef, lettuce salad, pineapple chunks, garlic breadstick, cherry dessert.

Friday, Sept. 25: Meatloaf, baked potato with sour cream, stewed tomatoes, bread, bar.

 

LSS Dining offers well-balanced and affordable meals in a community atmosphere.

Call Lynette Hoiland at 283-9846 to arrange to pick up a dinner or for home-delivered meals.

Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.

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