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Menu Oct. 21-25, 2019

LSS meals at Generations
Monday, Oct. 21: Swiss steak, mashed potatoes, peas and carrots, bread, pineapple.
Program: 8:30 a.m. Quilting. 9 a.m. Bone Builders.
Tuesday, Oct. 22:  Egg and sausage bake, cheesy hashbrowns, fruit cocktail, muffin.
Program: Half-Price Day sponsored by Main Street Financial. 9 a.m. Generations Board meeting.
Wednesday, Oct. 23: Chicken salad on bun, pea and cheese salad, mandarin orange gelatin, brownie.
Program: 9 a.m. Bone Builders.
Thursday, Oct. 24: Meatballs with gravy, potatoes, squash, bread, lemon sponge cake.
Half-Price Day sponsored by Luverne Auto Body. Pastor of the Month: Walt Moser, First Baptist Church.
Friday, Oct. 25: Baked ham, au gratin potatoes, peaches, cornbread, bar.
9 a.m. Bone Builders.
LSS Dining offers well-balanced and affordable meals in a community atmosphere.
Call Lynette Hoiland at 283-9846 to make dining reservations or for home-delivered meals.
Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.

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