Menu Nov. 22-26, 2021

LSS meals at Generations

Monday, Nov. 22: Salisbury steak with gravy, mashed potatoes, carrots, dinner roll, dessert.

Tuesday, Nov. 23: Beef chili with beans, romaine salad with dressing, corn muffin, blushing pears.

Wednesday, Nov. 24: Baked chicken, au gratin potatoes, broccoli florets, bread, dessert.

Half-Price Day sponsored by Ken and Phyllis Vos

 Thursday, Nov. 25: Happy Thanksgiving—Closed!

Friday, Nov. 26: Closed!

LSS Dining offers well-balanced and affordable meals in a community atmosphere.

Call Lynette Hoiland at 283-9846 to arrange to pick up a dinner or for home-delivered meals.

Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.

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