Menu from Nov. 14 to 18, 2016

Senior Citizens

Monday, Nov. 14: Barbecue pork chop, scalloped potatoes, corn, bread, applesauce.

Program: 1 p.m. Pinochle

Tuesday, Nov. 15: Creamed chicken over biscuit, California blend vegetables, fruit cup, pudding.

Program: Two-buck Tuesday sponsored by Grace Lutheran Care Ministry.

Wednesday, Nov. 16: Meatballs, mashed potatoes, cole slaw, bread, cookie.

Program: Site council meeting

Thursday, Nov. 17: Thanksgiving dinner: Roast turkey, mashed potatoes with gravy, green beans, cranberry sauce, bread, pumpkin dessert.

Program: 12:30 p.m. Bingo

Friday, Nov. 18: Salisbury steak, mashed potatoes, squash, bread, blushing pears.

Program: Birthday Party; band plays


Senior Dining offers well-balanced and affordable meals in a community atmosphere.

Bring a friend or make new ones.

Call 283-9846 to make dining reservations or for home-delivered meals.

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