Menu Nov. 1-5, 2021

LSS meals at Generations

Monday, Nov. 1: Tater tot casserole, French cut green beans, warm peaches, dinner roll.

Tuesday, Nov. 2: Homemade chicken and vegetable soup, meat sandwich, pineapple, cookie.

 Wednesday, Nov. 3: Barbecue pork on a bun, coleslaw, fruit salad, gelatin with whipped topping.

 Thursday, Nov. 4: Turkey with gravy, mashed potatoes with gravy, roasted beets, dinner roll, frosted cake.

Half-Price Day sponsored by Grace Lutheran Church.

Friday, Nov. 5: Swedish meatballs, mashed potatoes, carrots, bread, dessert.

LSS Dining offers well-balanced and affordable meals in a community atmosphere.

Call Lynette Hoiland at 283-9846 to arrange to pick up a dinner or for home-delivered meals.

Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.

 

 

Comment Here