Menu June 6 to 10, 2016
Monday, June 6: Swiss steak, au gratin potatoes, corn, bread, pineapple.
Program: 1 p.m. Senior Citizens meeting
Tuesday, June 7: Roast turkey, mashed potatoes, peas and carrots, cranberry garnish, bread, strawberry shortcake.
Program: Two-buck Tuesday sponsored by Rock County Corn and Soybean Growers.
Wednesday, June 8: Meatloaf with ketchup, potatoes, country blend vegetables, bread, pears.
Program: Music and Dancing with Bruce Dysthe.
Thursday, June 9: Mandarin chicken salad, fresh fruit, cucumber salad, muffin.
Friday, June 10: Pork chop with gravy, mashed potatoes, carrots, dinner roll, angel food cake with rhubarb sauce.
Senior Dining offers well-balanced and affordable meals in a community atmosphere.
Bring a friend or make new ones.
Call Janice Fick at 283-9846 to make dining reservations or for home-delivered meals.