Menu June 13 to 17, 2016

Monday, June 13: Chicken hotdish, broccoli, lettuce, bread, tropical fruit.

Program: 1 p.m. Pinochle

Tuesday, June 14: Sweet and sour pork, rice, oriental vegetables, fruit, gelatin with whipped topping.

Program: Senior Dining Fundraiser from 4:30-7:30 p.m. (No $2 Buck Tuesday.)

Wednesday, June 15: Lemon pepper fish, baked potato with sour cream, creamed peas, bread, pie slice.

Program: 12:30 p.m. Site Council meeting

Thursday, June 16: Meatballs with gravy, mashed potatoes, beets, bread, fruit crisp.

Program: 5 p.m. NLCC food giveaway – cut rhubarb

Friday, June 17: Baked chicken, potato salad, mixed vegetables, bread, fresh melon cubes.

Program: 11:30 a.m. Monthly Birthday Party with Kitchen Band

 

Senior Dining offers well-balanced and affordable meals in a community atmosphere.

Bring a friend or make new ones.

Call Janice Fick at 283-9846 to make dining reservations or for home-delivered meals.

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