Menu June 13 to 17, 2016
Monday, June 13: Chicken hotdish, broccoli, lettuce, bread, tropical fruit.
Program: 1 p.m. Pinochle
Tuesday, June 14: Sweet and sour pork, rice, oriental vegetables, fruit, gelatin with whipped topping.
Program: Senior Dining Fundraiser from 4:30-7:30 p.m. (No $2 Buck Tuesday.)
Wednesday, June 15: Lemon pepper fish, baked potato with sour cream, creamed peas, bread, pie slice.
Program: 12:30 p.m. Site Council meeting
Thursday, June 16: Meatballs with gravy, mashed potatoes, beets, bread, fruit crisp.
Program: 5 p.m. NLCC food giveaway – cut rhubarb
Friday, June 17: Baked chicken, potato salad, mixed vegetables, bread, fresh melon cubes.
Program: 11:30 a.m. Monthly Birthday Party with Kitchen Band
Senior Dining offers well-balanced and affordable meals in a community atmosphere.
Bring a friend or make new ones.
Call Janice Fick at 283-9846 to make dining reservations or for home-delivered meals.