Menu Feb. 1-5, 2021

LSS meals at Generations

Monday, Feb. 1: Chicken-fried steak with gravy, mashed potatoes, green beans, bread, fruit.

Tuesday, Feb. 2: Baked chicken, au gratin potatoes, peas, dinner roll, cookie.

Half-Price Day sponsored by American Reformed Church.

Wednesday, Feb. 3: Beef roast with gravy, mashed potatoes with gravy, California Normandy, bread, bar.

Thursday, Feb. 4: Sloppy Joe on a bun, cheesy hashbrowns, baked beans, cookie.

Friday, Feb. 5: Chicken tetrazzini, mixed vegetables, mandarin oranges, Rice Krispie bar.

 

LSS Dining offers well-balanced and affordable meals in a community atmosphere.

Call Lynette Hoiland at 283-9846 to arrange to pick up a dinner or for home-delivered meals.

Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.

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