Menu for Dec. 21 to Dec. 25

Senior Citizens

Monday, Dec. 21: Hamburger, baked beans, cole slaw, bun, ice cream.

Program: Music with Bruce Dysthe.

Tuesday, Dec. 22: Roast beef, mashed potatoes with gravy, stewed tomatoes, bread, pudding.

Program: Two-buck Tuesday sponsored by Exchange State Bank.

Wednesday, Dec. 23: Pork loin, potatoes, glazed carrots, dinner roll, cake.

Thursday, Dec. 24: Christmas Eve. Site closed.

Friday, Dec. 25: Merry Christmas! Site closed.


Senior Dining offers well-balanced and affordable meals in a community atmosphere.

Bring a friend or make new ones.

Call Janice Fick at 283-9846 to make dining reservations or for home-delivered meals.

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