Monday, Dec. 19: Hamburger, baked beans, cole slaw, bun, pudding.
Tuesday, Dec. 20: Pork loin, potatoes, creamed peas, dinner roll, cake.
Program: Two-buck Tuesday sponsored by Gold’n Plump.
Wednesday, Dec. 21: Chicken chow mein, rice or chow mein noodles, Japanese vegetables, mandarin orange gelatin, brownie.
Program: Site council meeting.
Thursday, Dec. 22: Roast beef, mashed potatoes with gravy, carrots, bread, fruit cobbler.
Friday, Dec. 23: Italian meat sauce, spaghetti, lettuce salad with dressing, cauliflower, garlic bread, apricots.
Program: 11:30 a.m. Monthly Birthday Party with Kitchen Band
Senior Dining offers well-balanced and affordable meals in a community atmosphere.
Bring a friend or make new ones.
Call 283-9846 to make dining reservations or for home-delivered meals.