Menu

Monday, Oct. 12: Cabbage roll casserole, green beans, peaches, bread, pudding.
Program: Columbus Day; 1 p.m. Pinochle.
Tuesday, Oct. 13: Pork steak, sweet potatoes, winter blend vegetables, bread, scalloped apples.
Program: $2 Tuesday sponsored by Minnwest Bank.
Wednesday, Oct. 14: Meatloaf, potatoes, creamed corn, bread, mandarin oranges.
Program: 1 p.m. make cards with Alyce.
Thursday, Oct. 15: Oven-crispy chicken, mashed potatoes, gravy, carrots, bread, poke cake.  
Program: 5 p.m. NLCC Food Mission.
Friday, Oct. 16: Meaty beef stew with carrots and potatoes, cole slaw, biscuit, cheesecake.
Program: 12:15 p.m. Site Council.
 
Senior Dining offers well-balanced and affordable meals in a community atmosphere.
Bring a friend or make new ones.
Call Janice Fick at 283-9846 to make dining reservations or for home-delivered meals.