Menu

Senior Citizens
Monday, Nov. 2: Hamburger, baked beans, cole slaw, bun, ice cream.
Program: 1 p.m. Senior Citizens meeting.
Tuesday, Nov. 3: Pork loin, potatoes, glazed carrots, dinner roll, cake.
Program: $2 Tuesday sponsored by Employees of Continental Western.
Wednesday, Nov. 4: Chicken chow mein, rice, chow mein noodles, oriental vegetables, mandarin orange gelatin, brownie.
Thursday, Nov. 5: roast beef, mashed potatoes, gravy, stewed tomatoes, bread, pudding.
Friday, Nov. 6: Italian meat sauce, spaghetti, lettuce, cauliflower, garlic bread, apricots.
Program: Monthly birthday party with Kitchen Band at 11:20 a.m.
 
Senior Dining offers well-balanced and affordable meals in a community atmosphere.
Bring a friend or make new ones.
Call Janice Fick at 283-9846 to make dining reservations or for home-delivered meals.