LSS meals at Generations
Monday, June 19: Salisbury steak with gravy, baked potato with sour cream, peas and carrots, bread, fruit.
Tuesday, June 20:
Tater tot casserole, green beans, peaches, dinner roll, bar.
Half-Price Day sponsored by American Reformed Church.
Wednesday, June 21: Chicken wild rice soup, carrots, fruit cocktail, breadstick, gelatin with whipped topping.
Thursday, June 22: Pulled pork on a bun, butternut squash, romaine salad with dressing, pineapple chunks, cookie.
Half-Price Day sponsored by Main Street Financial.
Friday, June 23:
Turkey Alfredo with pasta, broccoli, pears, garlic breadstick, dessert.
LSS Dining offers well-balanced and affordable meals in a community atmosphere.
Call Pam Franken at 283-9846, extension 11 to reserve one day prior, to arrange to pick up a dinner or for home-delivered meals.
Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.
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